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Collection at 163 Ewell Rd, Surbiton London ,KT6 6AW
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Suitable for vegetarians. Traditional soup, made with Persian noodle, beans, lentils and fresh herbs. Vegetarian
Pearled barley with breast chicken ,carrot, coriander, parsley
Suitable for vegetarians. Halloumi cheese, lemon, and pomegranate paste with olive oil. Vegetarian
Suitable for vegetarians. Smoked aubergine, eggs, garlic, turmeric, and tomatoes with olive oil. Vegetarian
Suitable for vegetarians. Aubergine, walnut, onion, garlic and fresh yogurt whey. including nuts. Vegetarian
Cooked rice with fresh herbs wrapped in vine leaves (8pcs)
Spicy chicken wings, hot pepper sauce, pepper, garlic powder, all purpose flour. Spicy
Four pieces of friend vegetable fritters with broad bean and chickpeas, serve with hummus
Mashed chickpeas, smoothie blender with tahini, olive oil, garlic and fresh lemon juice
Fresh yoghurt, cucumber, garlic and olive oil
Fresh yoghurt, cream fresh, Persian shallots, seasoning
Persian greens, walnuts, tomato, and cucumber with cheese
Chopped cucumber, tomato, onion with mint, extra virgin olive oil and grape vinegar dressing
Broiled chicken, new potatoes, gherkin, garden pees and mayonnaise
Combination of hummus, olviyeh and mirza ghasemi
Fish with sabzi polo
Grilled marinated king prawn, served with salad and broad bean rice
Grilled marinated sea bass, served with salad and broad bean rice
Broiled half baby chicken in aromatic and seasoned tomato sauce, served with saffron rice and mixed with barberries
Slow cooked lamb shank served with broad bean rice and dill weed
Slow cooked lamb neck served with broad bean rice and dill weed
Broiled half baby chicken in aromatic and seasoned tomato sauce, served with broad bean rice and dill weed
Lamb neck meat cooked in tomato sauce mixed with green beans, mixed with tradtional Persian spices & rice
Two skewers of minced lamb
Marinated grilled juicy chicken breast
Marinated grilled whole baby chicken
Grilled juicy bone-less chicken legs marinated in yoghurt sauce
Grilled lamb fillet marinated in sour pomegranate sauce
Grilled juicy chicken breast marinated in sour pomegranate sauce
Grilled marinated lamb fillet cube
Persian style grilled lamb fillet
Grilled lamb chops
Skewers of minced lamb and marinted grill chicken on the bone
A skewer of koobideh and a skewer of joojeh
A skewer of mix chicken cubes and lamb fillet with peppers and onion
A skewer of koobideh and a skewer of barg
A skewer of koobideh and a skewer of chenjeh
4 Skewers koobideh, 1 skewer joojeh, 1 skewer joojeh on the bone, 1 skewer barg, 4 portion of rice, 4 portion of salad
2 Skewers koobideh, 1 skewer chenjeh, 1 skewer of grilled chicken, 2 portion of rice, 2 portion of salad
All traditional Persian garden herbs slow cooked with diced lamb fillet, sun-dried lime and red beans
Braised diced lamb fillet slow cooked with shiraz sun dried lime, split peas in saffron and tomato sauce
Braised diced lamb fillet, fried aubergine slow cooked with shirazsun dried lime, split peas in saffron and tomato sauce
Broiled chicken in walnut and pomegranate sauce served with saffron rice. including nuts
Tender baby lamb, chickpeas, white kidney beans, potato and tomato cooked with special persian stew
All traditional Persian garden herbs slow-cooked with diced lamb fillet, sun-dried lime, and red beans, served with saffron rice
Suitable for vegetarians, Aubergine slow cooked with shiraz sun dried lime, potato in saffron and tomato sauce, and served with saffron rice. Vegetarian
Suitable for vegetarians, Fersh green okra in garlic and tomato sauce, served with saffron rice. Vegetarian
Chicken, potatoes
A skewer of koobideh served with saffron rice
Grilled marinated chicken breast served with saffron rice
Yoghurt drink
Non Alcoholic beer
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